General Info

Established in 1976, Los Amigos specializes in Southwest- and Mexican-style cuisines. The restaurant is one of the first Mexican restaurants in the Delaware Valley in New Jersey. It serves a range of appetizers, starters, salads, clams, quesadillas and nachos. Los Amigos' menu includes pan-seared shrimp, Mexican pizza, guacamole dip, Southwest spring rolls, and house and Caesar salads. The restaurant also serves crab cakes, char-grilled fajitas, fish tacos, and crab and shrimp enchiladas. It provides party catering services. In addition, Los Amigos offers black bean soup, chile Colorado, burrito ranchero, Mexican rice, filet mignon and chicken breasts. The restaurant serves nonalcoholic drinks, such as pina colado and strawberry margarita.