Sandwiches

• California Gold$13.00
  Grilled Cheese with San Joaquin Gold, chevre, proscuitto, and fig preserves.

• Valley Ford$10.00
  Grilled Cheese with Highway one, onion jam, and arugula.

Salads and Sides

• Mission Cheese Mac$13.00
  Cheddar and washed rind cheeses and crispy breadcrumbs.

• House Salad$7.00
  Spring mix and seasonal fruit.

Cheese and Charcuterie

• Cheese Flights$14.00
  Choice between California (Daily selection of local artisan cheese) and Monger's Choice (Unique selection of domestic cheese).

• Charcuterie Board$15.00
  Daily selection of house made and domestic charcuterie.

Snacks

• House Pickles$6.00
  Mix of house made pickles.

• Lucques Olives$7.00
  Feta, thyme, garlic, and preserved lemon oil.

Supper

• CassouletSmall: $20.00Medium: $34.00Large: $45.00
  Canario beans, duck confit, and housemade Toulouse sausage.

• Ashbrook Gratin$15.00
  Leeks, chard, potato, and grilled chicories.